Twin Peaks Menu Nutrition | Low Calorie and Gluten Free Items

What’s Inside

Nutrition Breakdown

Nutrition breakdown includes calories, protein, carbohydrates, fat, sodium, sugar, fiber, and cholesterol. Each nutrient plays a role in how the body uses energy and stays healthy.

Calories

Calories represent the total energy you get from food, and managing them helps control weight gain, weight loss, or maintenance.

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Protein

Protein helps repair muscles, supports strength, and keeps you feeling full for a longer time after eating.

Carbohydrates

Carbohydrates are the body’s main source of quick energy, especially useful for physical activity and daily movement.

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Fat

Healthy fats provide long-lasting energy and help support hormone and brain function, but should be consumed in moderation.

Sodium

Sodium improves flavor but should be monitored because too much can increase blood pressure and water retention.

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Sugar

Added sugar increases calories quickly and can affect energy levels and blood sugar stability.

Fiber

Fiber supports digestion, helps control hunger, and promotes better gut health.

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Cholesterol

Cholesterol should be balanced because high intake from fatty foods may affect heart health over time.

Twin Peaks Gluten Free Menu

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Naturally Gluten-Free Proteins

You can choose grilled, non-breaded proteins as they are naturally Gluten-Free Proteins:

Examples

  • Chargrilled Salmon
  • Sirloin Steak
  • New York Strip Steak
  • Grilled Chicken options from Hot Dishes section
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Gluten-Free Friendly Salads

Order salads without croutons and with dressing on the side:

Examples

  • Chicken Cobb Salad
  • Steak Salad
  • House Salad
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Safe Vegetable & Side Options

Plain vegetable sides are the safest side options:

Examples

  • Sautéed Broccoli
  • Grilled Asparagus
  • Sautéed Green Beans
  • House Made Garlic Mashed Potatoes
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Foods to Avoid

These foods contain gluten so you should avoid them if you are looking for a gluten-free menu:

Examples

  • Fried items like Chicken Tenders
  • Beer-battered Fish & Chips
  • Flatbreads and burgers with regular buns
  • Breaded appetizers and quesadillas with flour tortillas
🔔 Important Note: Cross-contamination can occur in shared kitchens, so always inform staff if you have celiac disease or severe gluten sensitivity before ordering.

Best Choices for Specific Diet Goals

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High-Protein Options

These items are best for muscle building and staying full longer.

Examples

  • Grilled salmon with vegetables
  • Sirloin steak with asparagus
  • Grilled chicken with side salad
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Lower-Calorie Picks

These are best for weight management or calorie control.

Examples

  • Grilled chicken breast + broccoli
  • House salad with dressing on side
  • Soup or broth-based options
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Low-Carb / Keto-Friendly

They are best for low-carb or keto diets.

Examples

  • Wings with dry rub (no sugary sauce)
  • Grilled steak without bun or fries
  • Avocado or vegetable sides
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Lower-Sodium Choices

They are best for heart health and sodium control.

Examples

  • Plain grilled meats
  • Fresh vegetables like sautéed broccoli
  • Sauces served on the side instead of mixed in